Respond Tatyana Stepanova, a gastroenterologist, hepatologist Allowed: vegetarian, fruit, milk soups, cereals soups with vegetable broth, boiled meat, poultry, low-fat varieties, boiled fish, milk, fresh yogurt, kefir, acidophilus milk, cottage cheese and 200 g / day, cereal and flour dishes (except for baking), white bread, stale black, ripe fruits and berries (except sour varieties) in raw, baked, boiled, vegetables and herbs in cooked and raw (especially carrot, beet ), jam, honey, sugar (70 grams per day), vegetables, fruit juices in large numbers, rather weak tea with milk, limit fats (cream, butter and 10 g vegetable oil, 20-30 g), eggs (one per day) of salt to 10 g, added vitamins A, C, B1, B2, B12, folic acid, PP, K. Eating 5 times a day in powdered form, are excluded: alcohol, liver, brain, bacon, beans, mushrooms, spinach, sorrel, onions, buns, fatty meats, fish, fried, spicy, smoked products, extractives of meat, fish, spices, vinegar, canned goods, ice cream, chocolate, carbonated drinks, chocolate, creams, similar question: In acute hepatitis B is not harmful to eat boiled shrimp 1-1.5 kg, once a week?
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